Matteo Cignetti wins the competition ‘Invent a dessert for Châtillon’ with ‘Polline’
The competition is organised by the Valle d’Aosta Association of Chefs in collaboration with Châtillon Foundation for Vocational and Hotel Training, Châtillon Town Council and Valle d’Aosta Slow Food. Matteo won a 300 euro scholarship , a minimum of one week’s work...
